Press Releases
Florida Classic Growers is pleased to announce an outstanding start to the 2025–26 Florida citrus season, marked by exceptional fruit quality, stronger yields, and growing enthusiasm from customers across the produce industry.
FirstFruits Farms, the exclusive grower of Opal apples, is excited to announce the kickoff of the highly anticipated Opal season. Known for its signature bright yellow skin, naturally non-browning flesh, and tangy yet sweet flavor, Opal continues to deliver an eating experience unlike any other apple.
In preparation for what is expected to be a blooming strawberry season in the coming months, Main Street Produce is expanding its strawberry program with broadened shipping operations across multiple key growing regions in Central Mexico, Baja, Florida, Santa Maria, and Oxnard.
The Plant Grow Harvest (PGH) team took home the Best First-Time Exhibitor Booth Award at the IFPA Global Produce & Floral Show, earning standout recognition for its engaging booth experience, product innovation and cohesive brand approach that unites both baby and big-sized potatoes under one bold identity.
Giorgio Fresh, a trusted leader in mushroom production and culinary innovation since 1928, is redefining the way consumers experience fresh produce. Long regarded as the mushroom authority, Giorgio is now setting a new standard for convenient, flavor-rich mealtime solutions with the launch of an expanded portfolio designed to put produce at the center of the plate.
Ark Foods is leveling up the produce aisle once again. This month,
the modern-day farming company is unveiling two new salad kit flavors: the Honey Mustard Pretzel Salad
and the Blue Cheese Cornbread Salad.
As a global leader in vegetable seed breeding, Tozer is preparing to host its annual product meeting, a strategic milestone that reflects the company’s commitment to innovation, alignment, and market-driven excellence.
Ark Foods, the modern-day farming company known for making
fresh vegetables exciting and accessible, is exhibiting at the upcoming SEPC Southern Innovations
Conference. Attendees can find the Ark Foods team at booth #504 for a look at the brand’s ever-growing
portfolio.
Wholesum announces the graduation of the first cohort of
its new internal leadership development program, NextGen Academy. This initiative is designed to
nurture the potential of team members who seek to grow both professionally and personally within
the company. The inaugural edition of the program concluded in the Spring of 2025, with the
graduation of four outstanding participants.
Wholesum, a leading grower and shipper of 100% organic, Fair Trade Certified produce,
proudly announces the release of its 2024 Conscientious Company Report, titled People, Power, Progress. This annual
report is a comprehensive reflection of the company’s values in action, from environmental innovation to human
empowerment. The report demonstrates Wholesum’s commitment to responsible agriculture.
